Cooking

Whet your appetite with one of our delectable cookbooks.

From dairy-free to ice cream themed, vegan books to meat griller’s guides, HMH has got a cookbook to satisfy every taste and satiate every craving. May health nuts, sweet tooths, and everyone in between rejoice!
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Cookbooks

Seriously Delish

Seriously
Delish




Jessica Merchant
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Sweet Paul Eat and Make

Sweet Paul: Eat and Make



Paul Lowe

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Coolhaus Ice Cream Book

Coolhaus Ice
Cream Book




Kathleen Squires

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Silvana's Kitchen Gluten-Free Recipes

Silvana's
Kitchen
Gluten-Free & Dairy-Free Kitchen
Silvana Nardone

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Gale Gand's Lunch!

Gale Gand's
Lunch!




Gale Gand

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New Cook Book

New Cook Book




Better Homes & Gardens
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The Big Book of Easy Baking with Refrigerated Dough

The Big Book
of Easy
Baking with
Refrigerated
Dough

Pillsbury

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The Italian Vegetable Cookbook

The Italian
Vegetable
Cookbook



Michele Scicolone
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Marc Forgione

Marc Forgione: Recipes & Stories


Marc Forgione

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Pies and Tarts

Pies and Tarts


The Culinary Institute of America

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Fresh Grilling

Fresh Grilling


Better Homes & Gardens
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The Flexitarian Table

The Flexitarian
Table


Peter Berley

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The Ultimate Quick and Healthy Book

The Ultimate
Quick and
Healthy Book

Better Homes & Gardens
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Low and Slow

Low and Slow


Culinary
Institute
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How to Cook Everything Fast

How to Cook
Everything
Fast
Mark Bittman

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Marcus Off Duty

Marcus Off Duty


Marcus Samuelsson
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Simple French Food

Simple French
Food



Richard Olney

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Gluten-Free 101

Gluten-Free
101



Carol Fenster

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The Farmstead Egg Guide and Cookbook

The
Farmstead
Egg Guide & Cookbook
Terry Golson

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Vegan Planet

Vegan Planet



Robin Robertson

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Baking Chez Moi

Baking Chez
Moi

Dorie Greenspan


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Baking Bible

Baking Bible

Rose Levy Beranbaum

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